Saturday 18 September 2010

Drizzle drizzle lemon drizzle

Last night I cooked for a few friends who came to catch up over a glass of wine (or two).
As autumn is clearly nearly here I decided to cook something that would warm us all up. For the main I cooked homemade Chilli con carne. For dessert I baked home-made lemon drizzle cake - which was still warm when we ate it.

Stay tuned for both recipes x

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